Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, š„ cole slaw. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
š„ Cole Slaw is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. š„ Cole Slaw is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook š„ cole slaw using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make š„ Cole Slaw:
- Make ready 1 quarter of a large head of cabbage, cored & finely diced
- Take 1 small carrot, grated
- Prepare 1 tblsp mayo, or you can use any oil, and it will still be tasty
- Prepare 1 tblsp honey, or any sweetener
- Prepare 1 tblsp vinegar (I used apple cider vinegar)
- Prepare to taste Salt
Steps to make š„ Cole Slaw:
- Peel away the tough outer leaves of the head of cabbage, cut the stem off for a stable cutting base and cut the cabbage into quarters. Remove the core of a quarter, and cut the quarter into thin slices and dice finely.
- Grate a small carrot š„ and add to cabbage.
- Whisk together mayo, vinegar, sweetener and salt. If substituting oil, whisk the oil into the vinegar mixture in a slow, steady stream.
- Pour dressing over cabbage and carrots and mix to combine.
- Cover and refrigerate for 30 minutes.
So that is going to wrap this up with this special food š„ cole slaw recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
