Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken adobo with anise. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Adobo with Anise is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Adobo with Anise is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chicken adobo with anise using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Adobo with Anise:
- Get 2 lbs chicken cut into serving pieces
- Prepare 3 pieces dried bay leaves
- Make ready 1 cup soy sauce
- Get 1 cup white vinegar
- Prepare 5 cloves garlic crushed
- Take 3 tablespoons cooking oil
- Get 1 teaspoon sugar
- Make ready pinch salt
- Prepare 1 teaspoon whole peppercorn
- Get 5 pcs. Anise
- Take 4 tomatoes
- Get 1 onion
Instructions to make Chicken Adobo with Anise:
- Combine chicken, soy sauce, and vinegari in a large bowl. Mix well. Marinate the chicken for at least 1 hour. Note: the longer the time, the better
- Heat a cooking pot. Pour cooking oil.
- Sauté the onion, then add the garlic followed by the tomatoes.
- Pan-fry the marinated chicken for 2 minutes per side.
- Pour-in the remaining marinade.
- Add dried bay leaves,anise and whole peppercorn. Simmer for 30 minutes or until the chicken gets tender
- Put-in the sugar, and salt. Stir and turn the heat off.Serve hot. Share and Enjoy!
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