Delicious Pistachio encrusted Salmon
Delicious Pistachio encrusted Salmon

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, delicious pistachio encrusted salmon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Delicious Pistachio encrusted Salmon is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Delicious Pistachio encrusted Salmon is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook delicious pistachio encrusted salmon using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delicious Pistachio encrusted Salmon:
  1. Get Pistachio Encrusted Salmon
  2. Prepare 1/4 cup panko bread crumbs
  3. Take 1/2 cup chopped coarsley pistachio nuts
  4. Get 2 tbsp red curry paste
  5. Get 1/4 cup stone ground mustard
  6. Take 1/4 cup dijon mustard
  7. Get 4 tbsp olive oil
  8. Make ready 1 salt
  9. Make ready 1 pepper
  10. Prepare 1 lb salmon
  11. Make ready 10 bunch asparagus
  12. Prepare 2 tsp parsley chopped
Steps to make Delicious Pistachio encrusted Salmon:
  1. Combine chopped pistachio panko and olive oil till just wet down by oil. Salt pepper to taste.
  2. In bowl combine mustards and lemon juice paste a layer on salmon . You will have extra mustard if you wish you can cut the amount, just need to cover salmon on top.Mixed panko an pistachio press on salmon to coat flesh side leaving skin side down.
  3. Place fish in baking sheet sprayed with canola spray. Preheat oven to 375.
  4. cook for 17 min. At 375
  5. For plating I served mine with asparagus and Holandaise for little spice dip a emulsified red curry and olive oil, garnish lemon and parsley.

So that’s going to wrap this up with this exceptional food delicious pistachio encrusted salmon recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!