Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, delicious baked codfish. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Delicious Baked Codfish is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Delicious Baked Codfish is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have delicious baked codfish using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Delicious Baked Codfish:
- Prepare 3/4 cup milk
- Get 2 tbsp salt
- Make ready 3/4 cup breadcrumbs or crushed croutons
- Get 3/4 cup grated parmesan cheese - if you like it
- Get 1/4 tsp crushed dried thyme
- Take 1/4 tsp basil and oregano
- Get 1/4 tsp black pepper
- Prepare 1/4 tsp paprika
- Make ready 1 tbsp garlic powder - if you like it
- Get 4 codfish fillets or any white fish e.g. pangasius
- Make ready 1/2 cup melted butter
Steps to make Delicious Baked Codfish:
- Preheat oven to 200C
- Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices.
- Dip the fillets in the milk and then in the breadcrumb mix to cover all sides.
- Place the fillets in a glass casserole and pour the melted butter on top.
- Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden.
So that’s going to wrap it up with this special food delicious baked codfish recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
