Mongolian Ground Beef
Mongolian Ground Beef

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mongolian ground beef. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mongolian Ground Beef is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mongolian Ground Beef is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mongolian ground beef using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mongolian Ground Beef:
  1. Get 1 lb. ground beef
  2. Get 6 green onions, sliced
  3. Make ready 4 T. soy sauce
  4. Prepare 2 T. hoisin sauce
  5. Get 1 T. brown sugar
  6. Get 1/4 tsp. Sriracha hot sauce (more if you want it spicy)
  7. Take 2 cloves garlic, minced
  8. Get 1/2 tsp. ginger powder
  9. Get 1 T. cornstarch
  10. Get 2/3 c. beef broth
  11. Make ready 2 tsp. toasted sesame oil
  12. Get Toasted sesame seeds for garnish (optional)
Instructions to make Mongolian Ground Beef:
  1. Prep the sauce by whisking together everything except the ground beef, green onions, sesame oil, and sesame seeds. Set the sauce aside.
  2. If you're going to garnish with sesame seeds, toast them now. Over medium heat, in the large skillet you're going to cook the recipe in, toast a single layer of seeds. Keep a constant eye on them, tossing to evenly brown. They can burn easily and quickly, so don't leave unattended. They "pretty up" the dish, but don't really add to the flavor, so don't fret if you want to leave them out.
  3. In your large skillet over medium-high heat, brown the ground beef. Drain excess fat. Add the sauce mixture and cook another minute or two while stirring. Remove from heat. Stir in toasted sesame oil and green onions.
  4. Serve over jasmine rice garnished with toasted sesame seeds, if desired.

So that is going to wrap it up for this exceptional food mongolian ground beef recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!