Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر
Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, corned beef with mushroom 🍄 🍖 لحم مع الفطر. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have corned beef with mushroom 🍄 🍖 لحم مع الفطر using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر:
  1. Make ready 340 g Corned Beef
  2. Make ready 400 g Mushroom pieces & stems
  3. Take 1 Head Onion
  4. Prepare 4 Cloves Garlic
  5. Take Spices
  6. Get 1/2 tsp Paprika
  7. Take 1/2 tsp Coriander
  8. Make ready 1/2 tsp Ginger
  9. Prepare 1 tsp Black Pepper
  10. Prepare 1/2 tsp Meat Spice
  11. Get 1/2 tsp Cumin
  12. Prepare 1 tsp Salt
Steps to make Corned Beef with Mushroom 🍄 🍖 لحم مع الفطر:
  1. Chop the medium head of onion and garlic into pieces. - قم بتقطيع بصلة متوسطة الحجم الى قطع صغيرة، بالاضافة الى هرس او تقطيع فصوص الثوم بحيث تصبح ناعمة.
  2. If you have fresh Mushroom or Canned, you can use both options. - لديك الخيار لاستخدام الفطر المقطع المعلب او الفطر الطازج.
  3. Heat some vegetable oil, then add both Onion & Garlic to get that brownish color. - أضف القليل من الزيت النباتي حتى يسخن على نار متوسطة، ثم أضف البصل والثوم الى ان يتحول لونهما الى بني فاتح.
  4. Add the Mushroom and the Spices, mixed them well. - أضف الفطر المقطع والبهارات، واخلط جيداً.
  5. Keep the medium heat until the Mushroom get done. Then add the Beef meat. - على نار متوسطة، عند استواء الفطر، قم بإضافة اللحم.
  6. Mix everything together for about 10 mins on medium heat. Taste it, if you need to add anymore spices. - عند مزج جميع المكونات جيدا، ابق المزيج عشرة دقائق على نار متوسطة او هادئة. تذوق وان احتجت الى اضافة اي بهارات او ملح، فهو حسب الرغبة.
  7. Ready to serve, with love and some fresh green Parsley or Coriander or leaves of Spring Onion. - Good Appétit - اخيراً، الطبق اصبح جاهزاً للتقديم، يمكنك اضافة لمسة تقديم للطبق - عبارة عن تقطيع القليل من الاوراق الطازجة من البقدونس او الكزبرة او البصل الاخضر. - صحتين وعافية

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