My beef stew
My beef stew

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my beef stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My beef stew is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. My beef stew is something that I’ve loved my whole life.

This Beef Stew recipe is easy to make and tastes great. You can do the complete beef Stew on your stove top in a single pot or Start on the stove and finish. Here's my tried-and-true method for making a very good beef stew. There are a few non-negotiable Like a good chili or chicken noodle soup, homemade beef stew is one of those dishes that is just.

To get started with this particular recipe, we have to prepare a few components. You can cook my beef stew using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My beef stew:
  1. Make ready 3 lbs stewing beef (or boneless beef chuck in 1 1/2 pcs
  2. Get 3 tsp salt, divided
  3. Prepare 2 tsp ground pepper
  4. Take 1/2 cup all-purpose flour
  5. Get Approx 4 tbsp extra virgin olive oil (may need a bit more)
  6. Get 3 cloves garlic finely chopped
  7. Make ready 3 finely chopped sun dried tomatoes
  8. Make ready 1 large onion, halved and sliced (I used Spanish onion)
  9. Make ready 1 1/2 lbs yellow potatoes cut into 1 1/2 inch pieces
  10. Make ready 1 pound carrots, cut into 2 inch pieces
  11. Take 3/4 cup red wine
  12. Take 1 1/2 cups beef broth
  13. Take 2 tbsp worchester sauce
  14. Make ready 1 can tomato paste (6 ozs)
  15. Make ready 1 tsp dried thyme
  16. Prepare 1 large bay leaf or two small

A huuuuge fart , in someones face. most likely wet. To make beef stew, start by cutting some beef into bite-sized cubes. Brown the Beef: I'm always tempted to skip this step because it does take more time. In two simple steps, your beef stew will be a warming, wholesome, and wonderfully flavorful meal.

Steps to make My beef stew:
  1. Place beef in a large bowl and season with 2 tsp salt and the pepper. Add flour and toss to coat. Shake off the excess flour, putting the beef a in another bowl, reserving the excess flour as well
  2. Heat 2 tbsp oil in a large skillet over medium high heat. Once the oil is heated, cook 1/3 of the beef and cook until brown on all sides, about 4-5 minutes. Transfer to a 6 quart slow cooker. Continue cooking beef in batches (three batches total) adding oil as needed, transferring to slow cooker when done.
  3. Add 1 tablespoon oil to pan and reduce heat to medium heat. Add onion, chopped dried tomatoes and garlic to the pan. Cover with lid and cook on low medium heat about 8 minutes until soft. Add onion mix to the crock pot along with the potatoes and carrots. Add wine to the pan, increase the temperature to medium high heat, and bring the wine to just bubbling, scraping off any brown bits in the pan. Pour into the slow cooker.
  4. Whisk the tomato paste into the reserved flour. Whisk in the broth, worchester, thyme and remaining salt. Add the bay leaves, add this mixture to the slow cooker. Mix all ingredients well (I had to split the stew at this point between the slow cooker and the original flour bowl just to get it mixed properly). Add all back to slow cooker, cover, and cook on high for 4 hours or low for 7 1/2 hours. Enjoy!!

Brown the Beef: I'm always tempted to skip this step because it does take more time. In two simple steps, your beef stew will be a warming, wholesome, and wonderfully flavorful meal. You can make this beef stew in the oven or a slow cooker. Either way, in two simple steps, you will. Melt in your mouth beef stew recipe that is loaded with vegetables and herbs.

So that’s going to wrap this up for this exceptional food my beef stew recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!