Lemon Orzo/ Mediterranean Rice
Lemon Orzo/ Mediterranean Rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lemon orzo/ mediterranean rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Loads of flavor from onions, garlic, lemon juice and fresh herbs. Grab our secret tips and suggestions for what to serve with! This is an easy side dish and pairs beautifully with lots of Mediterranean favorites including Souvlaki, Shrimp, and Greek baked cod and many more! A Lemon Orzo Salad made with the fixings of a Greek Salad, drizzled with a zesty lemon vinaigrette.

Lemon Orzo/ Mediterranean Rice is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemon Orzo/ Mediterranean Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemon orzo/ mediterranean rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lemon Orzo/ Mediterranean Rice:
  1. Get 1 onion sliced
  2. Take 1 shallot sliced
  3. Make ready 1 garlic glove / minced
  4. Get 2 cups long grain rice
  5. Make ready 1/2 cup orzo
  6. Take 2 juiced lemons
  7. Prepare Grate 1 lemon, save zest
  8. Make ready 1/4 cup parsley
  9. Take Pinch sea salt
  10. Prepare 2 tbsp avocado oil
  11. Make ready 2 cups chicken broth

Orzo is a type of small pasta that looks like grains of rice. · This Mediterranean orzo salad is full of nutritious veggies and is tossed in a delicious and simple oregano vinaigrette. This Greek Orzo with Lemon and Herbs makes the best side dish for fish or chicken. It is quick to cook and packed with flavor. Bring to a boil, and add the rice.

Steps to make Lemon Orzo/ Mediterranean Rice:
  1. Rinse rice for 30 minutes / while they is soaking get pan hot w oil and sauté onion, shallot and orzo for 5 minutes. Then add garlic. Then add 2 cups chicken broth, and lemon juice and zest.
  2. Add rinsed rice, parsley and place in pinch of salt and sprinkle of Greek seasoning. Put lid on for 20 minutes on low. Stir once.
  3. Let rice rest off heat. Enjoy! Add fresh parsley!

It is quick to cook and packed with flavor. Bring to a boil, and add the rice. This healthy orzo salad is loaded with mediterranean flavors. It's a total crowd-pleaser that you'll want to bring Orzo looks kind of like rice, but it's actually pasta! It is made from wheat so steer clear if you have a gluten I did a lemon orzo about a month ago and loved it, I'm definitely trying this one as well!

So that’s going to wrap it up with this special food lemon orzo/ mediterranean rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!