Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef w/mushroom. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef w/Mushroom is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Beef w/Mushroom is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have beef w/mushroom using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Beef w/Mushroom:
- Get 1 pack Beef slices
- Prepare 1 pack Thread Mushroom
- Make ready Half onion
- Take 1 little glass noodle
- Prepare 5 tbsp satay sauce
Steps to make Beef w/Mushroom:
- Heat wok until hot then add a little oil, stir fry beef quickly until it changes color then set aside
- Stir fry onion then mushroom until done then add satay sauce mix it. Cook it half done then add beef mix well then remove.
So that’s going to wrap it up for this special food beef w/mushroom recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
