Garlic Ginger Beef and Broccolini
Garlic Ginger Beef and Broccolini

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlic ginger beef and broccolini. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Garlic Ginger Beef and Broccolini is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Garlic Ginger Beef and Broccolini is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic Ginger Beef and Broccolini:
  1. Prepare Beef (Roughly 1 pound)
  2. Make ready Marinade
  3. Prepare Ginger
  4. Take 3 Cloves Garlic
  5. Make ready 3 Squirts Hoisin Sauce
  6. Get 2 Big Shakes Oyster Sauce
  7. Make ready 2 Teaspoons Fish Sauce
  8. Take 1/4 Cup Soy Sauce
  9. Take Hot Sauce (Optional)
  10. Make ready Chilli Flakes (Optional)
  11. Take Black Pepper
  12. Get 1 Pinch Sugar
  13. Make ready Lime Juice (1 Lime)
  14. Take Splash Olive Oil
  15. Get Broccolini
  16. Make ready Chilli Oil
  17. Get Garlic
  18. Take Ginger
  19. Take Chilli Flakes
  20. Make ready Splash Fish Sauce
  21. Make ready Salt
  22. Take Pepper
Steps to make Garlic Ginger Beef and Broccolini:
  1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
  2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
  3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
  4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
  5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
  6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that’s going to wrap this up for this special food garlic ginger beef and broccolini recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!