Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, zuppa toscana. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Zuppa Toscana is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Zuppa Toscana is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook zuppa toscana using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zuppa Toscana:
- Get 1 lbs ground spicy country sausage
- Prepare 1 large onion diced
- Get 4 strips bacon, crumbled
- Prepare 12 oz red potatoes cut to bite size
- Make ready Handful kale chopped
- Prepare 1 1/2 tsp crushed red pepper flakes
- Get 2 tsp minced garlic
- Take 12 cups chicken broth
- Prepare 1 cup heavy cream
Steps to make Zuppa Toscana:
- Brown sausage with crushed red pepper in a soup pot or Dutch oven, set aside.
- Add bacon, garlic and onion and cook until onions are transparent.
- Add chicken broth and potatoes, cook until potatoes are tender, add kale, cream. And sausage and cook until hot.
- Serve hot.
So that’s going to wrap it up for this exceptional food zuppa toscana recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
